hamburger and rice casserole with cream of chicken soup

hamburger and rice casserole with cream of chicken soup

(especially now that AB is old enough to help with some of the cooking) and Karlynn Facts: I'm allergic to broccoli. If using cooked rice, reduce water to 1/2 cup. SpendWithPennies.com. Let us know how it goes! Combine beef mixture with all remaining ingredients except cheese. I also add about 1/2 cup pine nuts toasted. Ground beef I made this for dinner last night. Place rice mixture into an aluminum pan and cover with aluminum foil. Stand up peppers in pan, cover w/ foil and bake til peppers are tender and cheese is bubbly. Lightly spray a 913 baking dish with nonstick cooking spray. 3- add all remaining ingredients, stir and put lid on Can this be made ahead? Spoon into a 1-1/2-qt. Mix well and place in a covered casserole dish. Instructions. Addcream of mushroom soup, chicken noodle soup, salt and pepper into the pan. Mix with a cup or so of shredded cheddar, 2 cans of cream soup (I like on cream of celery, and one cream of chicken) salt, pepper, and garlic, and 1 cup of dry minute rice. I left the celery out as I did not have it either but just had some veggies on the side. Will definitely be checking out the other ones. I make a similar Lebanese dish, but add shredded chicken to the rice along with the beef. Required fields are marked *. Drain. Enjoy! You can use other creamed soup flavors such as cream of onion or But I bet it would be fantastic as stuffing in bell peppers too! Remove pan from heat and drain. Beware. Used cream of mushroom. Hi Blair, I also used Cr.of Mushroom soup. Add cream of mushroom soup, chicken noodle soup, salt and pepper into the pan. Disclosure: This post may contain affiliate links. Set aside. Do you mean on heat? Season with salt and pepper to taste, and enjoy! Let the oven do the work, and just stir together the raw ingredients for this Dump-and-Bake Ground Beef Casserole with Rice. I love hamburger and rice casserole! . 1 (10.75 ounce) can cream of mushroom soup, 1 (14.5 ounce) can diced tomatoes with juice. (I HATE that part), editing, writing, etc. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. I honestly cant decide which version of this recipe I like best (this one or In a mixing bowl, combine cooked beef, prepared rice, and soup. This allows the water in the butter to cook off which will create a smoother consistency. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! 21 Recipes Using Hamburger And Cream Of Mushroom Soup Simple Beef Stroganoff 30 min Mushroom soup, ground beef, egg noodles, sour cream, garlic powder 4.1879 Hamburger & Cream of Mushroom Soup over Rice 15 min Mushroom soup, ground beef, bag rice 4.533 Hamburger Supreme Casserole 35 min Mushroom soup, ground beef, macaroni, sharp cheddar cheese It's kind of like swedish meatballs. When meat is nearly finished, add the zucchini and mushrooms, and continue frying till vegetables are tender. I also didnt have cream of celery so I used food cream (I live in Finland, this is all we had). If you use cooked rice, then should you add two cups of it since minute rice swells to about twice what it is dry? Drain any fat. Drain the hamburger mixture. Preheat oven to 350F degrees and spray a 9 x 13 baking dish with cooking spray. Very easy and yummy! My Hubby is not a big fan of sausage so I added 1/2 sausage 1/2 ground beef. Lets get started. I made this in my 12 inch frying pan I didn't use a separate owl to mix the broth.. Why dirty an extra utensil? To give some color. Complete winner! Mix the cream soups and corn together, add to cooked hamburger. Do you think instant brown rice would work in this recipe? Chicken & Noodles (Stove-Top or Crock Pot). I didn't have cream of celery soup so I made a cream of beef soup using butter, flour, milk, and beef stock. Great for a weeknight dinner. This could be because we make a similar recipe with meatballs and cream of mushroom in the Crock-Pot, then make rice and top it with the meatballs & white sauce. Its down-home, country-style cooking! Looks so yummy and simple. heat up for supper and those rascals of mine decided they wanted breakfast for Preheat oven to 350 degrees. Simmer on low 25 minutes. 2023 Warner Bros. Eat with Soy Sauce and sour cream. This looks yummy and healthy. tightly with aluminum foil then bake at 350 degrees for 1 hour or until Thank you for subscribing! Flavor was excellent but the rice was crunchy even after an extra 30 min and extra liquid. Share Add review Add the diced mushrooms and cook for 5-6 minutes, until liquid is mostly reduced. If using cooked rice how long should it bake ? Remove the meat to a plate and drain off grease. Drain. There are literally cheers in my house when they see this is whats for dinner. Top with sliced almonds. If so how do I convert it to instant pot? Preheat oven to 350. Assemble: Place the beef mixture, wild rice, soy sauce, mushroom soup, water, chicken with rice soup, and mushrooms in the crock pot. This is too late, but for anyone else reading now. use it for the stuffing of stuffed peppers. Made this tonight for myself, I substituted a lot of stuff because I really dont like spinach but I like kale which is perfectly fine. This is definitely a keeper! Yes to basmati and yes to make-ahead prep! The tomato soup adds moisture and flavor to the dish, so youll need to replace it with an equal amount of tomato sauce if you have it? Brown - In a skillet saut onion and garlic in butter, stir in ground beef and brown. It added just the right zing. The rice will needed to be pre-cooked, if it is not instant or quick cooking rice. Ham and Asparagus Strata. You can definitely use precooked rice, but youll also want to reduce the liquid in the dish (since cooked rice will not absorb nearly as much liquid as the raw rice does). Thanks in advance for your thoughts. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love love love your recipes. Hi, Tammy! I want one, too! Print. Drain meat mixture and pour in a 2-quart casserole dish. Add ground beef and cook though. Add ground beef and cook until meat is browned. Turned out great. Sprinkle over top of the casserole. I hope that you find many other dump-and-bake recipes to try here: https://www.theseasonedmom.com/category/dump-bake/. Bake uncovered at 350 degrees for 20 minutes. Cook the ground beef, onion, bell pepper, celery, garlic, salt and pepper until the beef is cooked through. Your email address will not be published. If you like spicy food, add some diced jalapenos or chili peppers. For a creamier casserole, omit the can of condensed tomato soup and replace it with a can of condensed cream of mushroom soup (or other creamy condensed soup). Becky, that sounds like a delicious variation! We had this last night and it was great. Hi, Rob! I found your recipe by Googling hamburger and rice casserole. Sprinkle a can of chow mein noodles over the top for the last 15 minutes. Pour into prepared casserole dish, cover 1 pound lean ground beef 1 small white onion cup green bell pepper cup celery 2 garlic cloves teaspoon salt Otherwise this was a great base for a good dinner! Step: 3. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Use garlic powder or onion powder, or leave them out altogether. You dont even have to boil the rice or brown the meat! Every recipe has a picture of the dish. It's so simple and easy to fix and is a comfort food to me. The only thing I wish I'd thought of adding was mushrooms because I love them. From cheesy main dishes to creamy veggie sides, these casseroles highlight seasonal produce like asparagus, broccoli, kale and spinach. Bake at 350 degrees for 1 hour. 45 mins Preheat oven to 350 F. Butter 2 quart casserole dish. Once thawed, warm up leftovers in a 350F oven for about 20 minutes or until heated through. Pour meat mixture into a 913 pan and top . However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Cook the rice according to package directions and add to the casserole as directed in the recipe. Brown your ground beef and set aside Your email address will not be published. Kinda taste like a french dip sandwich. Add extra herbs and spices to give your casserole extra depth of flavor. Top rice mixture with cheese and French fried onions. scratching out time to make new recipes for yall this time of year. . 15 Comforting Casseroles for Spring. It's combined with stuffing mix, ham, asparagus, and Swiss cheese, and bakes up firm enough to be sliced like a bread pudding. Put in some soy sauce. , I am now a fan of adding the chips and I have teriyaki sauce at the table for a really tasty meal. My mother passed down a similar recipe and its the best. I use a tsp or so of curry powder and slivered almonds. Chicken Florentine Casserole Creamy and comforting, this chicken and spinach bake is sure to be a hit at dinnertime. Super Versatile! Preheat the oven's broiler. This recipe doubles easily in a 3-qt 13x9 dish. I covered the pan with its lid. Anyway, I set all of Saturday aside to cook several new recipes for yall so All rights reserved. Preheat oven to 350. DO NOT ADD SALT! In medium baking dish, combine all ingredients. Add cooked rice, and 1/2 of the can of crunchy Chinese noodles. Its in the oven now, I know it tastes great because I sampled it before I put it in the oven. Cook the sausage until lightly browned, about 5-8 minutes, stirring occasionally. Add in celery, onion and seasonings and cook until soft and meat is done. I use a can of cream of mushroom and a can of french onion soup in mine and top with provolone cheese and french fried onions it don't last long around here. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Drain off the fat. Add macaroni, mix well. Melt 2 TBS butter in the same pot. I used brown rice!! (-) Information is not currently available for this nutrient. I never remember my mother or grandmother cooking up ingredients before making ground beef and rice casseroles. Casseroles are easy to make, comforting and delicious, this recipe is no exception! Perhaps more rice?? We have it for supper regularly This Beef and Rice Casserole is cheesy, creamy, filling, and full of flavor! Also, you suggested types of rice to use is a welcome suggestion as we dont use instant rice. I used the brown rice so I cooked it longer. * Percent Daily Values are based on a 2,000 calorie diet. We eat a lot of Chinese food, so Im sure my family would love it. Drain off any excess grease. Sounds like something Id love to try, though. Stir until combined. Can this be frozen? Drain any excess grease. recipe. Bake 35-40 minutes. Heat a large skillet over medium heat. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Home Main Dishes Cheesy Hamburger Rice Casserole, 2020 to 2023 More Than Meat and Potatoes Privacy Policy. I might make it like that next time and tell them to go eat a ham sammich for It ups the protein for my football player son. Let the oven do the work, and just stir together the raw ingredients for this Dump-and-Bake Ground Beef Casserole with Rice an easy and healthy dinner!

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